Advanced Metallization and Interconnect Systems for Ulsi by R. Cheung, J. Klein, K. Tsubouchi, M. Murakami, N. Kobayashi

By R. Cheung, J. Klein, K. Tsubouchi, M. Murakami, N. Kobayashi

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Now, having risen from obscurity, a quality twenty-eight-bore can fetch serious money, even more on occasions than a twenty-bore. 410 is available in two-inch (50mm) fourten, two-and-a-half-inch (65mm) fourlong and three-inch (76mm) extra long or ‘three-inch magnum’ chambering. 410s were cheap, starter guns; a great many for the two-inch cartridge, which is not as popular as the two-and-a-half-inch. Really good-quality guns are rare and expensive but it is something of an unpredictable market. 410s, perhaps because they were youngsters’ guns, were neglected, so even at the more modest end of the market you have to be lucky to find a good one.

Contents Title Page Copyright Acknowledgements Foreword by Chris Price Preface 1 Guns and Gunsmithing 2 Tooling and Equipment 3 Examination for Faults 4 Stripping and Servicing 5 General Barrel Work 6 Advanced Barrel Work 7 Rejointing Barrels to Actions 8 Lockwork 9 Minor Stock Repairs 10 Major Stock Repairs 11 Blacking, Bluing and Browning 12 Engraving 13 Gun Proof 14 The Law Useful Addresses Further Reading Glossary Index Acknowledgements I thank The Crowood Press for their help. I can happily blame my friend, George Wallace, retired firearms officer of the BASC, for volunteering me for this project – I know he was, as ever, only doing his best to help another member of the shooting community.

The top rib may be concave, flat or Churchill type (raised and tapered). At the front of the rib is the foresight bead and at the rear where the barrels are held together it may be a laid-over rib, which is the full length of the barrels and a feature of best guns. Better ribs also have vee-shaped ends that fit between the barrels at the muzzle, sometimes referred to as nose ends. Cheaper ribs are finished by plugging the gap with solder. At the business end there are, of course, the muzzles, then underneath, the bottom rib, forend loop and keel rib, sometimes called the quarter rib.

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